The Shake-and-Bake structure determination of triclinic lysozyme

The Shake-and-Bake structure determination of triclinic lysozyme.

The crystal structure of triclinic lysozyme, comprised of 1,001 non-H protein atoms and approximately 200 bound water molecules, has been determined ab initio (using native data alone) by the "Shake-and-Bake" method by using the computer program SnB. This is the largest structure determined so far by the SnB program. Initial experiments, using default SnB parameters derived from studies of smal...

Shake-And-Bake Translation

Shake-And-Bake Machine Translation

A novel approach to Machine Translation (MT), called Shake-and-Bake , is presented, which exploits recent advances iLL Computational Linguistics in terms of tile increased spread of lexicMist unification-based grammar theories. It is argued that it overcomes some difficulties encountered by transfer and interfingual methods. It offers a greater modularity of the monolingual components, which ca...

the underlying structure of language proficiency and the proficiency level

هدف از انجام این تخقیق بررسی رابطه احتمالی بین سطح مهارت زبان خارجی (foreign language proficiency) و ساختار مهارت زبان خارجی بود. تعداد 314 زبان آموز مونث و مذکر که عمدتا دانشجویان رشته های زبان انگلیسی در سطوح کارشناسی و کارشناسی ارشد بودند در این تحقیق شرکت کردند. از لحاظ سطح مهارت زبان خارجی شرکت کنندگان بسیار با هم متفاوت بودند، (75 نفر سطح پیشرفته، 113 نفر سطح متوسط، 126 سطح مقدماتی). کلا ...

Shake-and-Bake on the grid

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